The end of March brings the
Hong Kong Flower Show to Causeway Bay's
Victoria Park, and we've made visiting it a yearly ritual (
2008,
2009)...
"Grandmother, what big eyes you have!"
Making like wallflowers
Buying many orchids (among other flowers)After a few hours at the show, we had lunch at the Causeway Bay branch of
Din Tai Fung (
鼎泰豐), a Taiwanese-Shanghainese
restaurant that has quickly become one of my favorites (exhibit A, exhibit B)...
Stir-fried string beans
Dried beef shank
Smoked fish
"Little steamer dumplings" (小籠包)
Sesame-peanut noodles
紅油抄手 (literally "red oil dipped hands")
A very satisfying Saturday!
1 comment:
How beautiful....one day I hope to go with you
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