Katherine's birthday was this past weekend and we kicked off the celebration by going to the
IFC mall to see two films of Katherine's choosing:
District 9 (an work of absolute brilliance, but quite disturbing in its social themes and graphic violence) and the
Fame remake (fun with some great musical performances, but overloaded with underdeveloped - and in some cases uninteresting - characters). Between showings, we snuck up to the 3rd floor atrium inside
Agnès b. La Loggia...
A hot chocolate for Katherine, a blueberry smoothie for meAfter the second film, it was time for dinner, and Katherine requested a return to our favorite Italian restaurant (located in
Wan Chai). Unfortunately, when we arrived, we learned that last month it had changed hands, changed its name, and changed its menu (it didn't change its base cuisine, though - it was still an Italian restaurant). Sadness! Katherine decided we should give it a try anyway, though, so we entered...
An appetizer full of shellfish Katherine's seafood marinara My gnocchi in a creamy Gorgonzola sauceIt might not be quite as wonderful as it was before, but it was still very much enjoyable, and I fully expect us to return.
The next day, we invited Katherine's parents and brother over for a birthday celebration dinner, where I turned these...
Fresh shrimp, alive and hopping...into this...
Gumbo! (my recipe)I also decided to try something new and whip up a very traditional Hong Kong dessert (even though it was a bit unorthodox as a birthday cake substitute)...
Sweet walnut soup (my recipe)Not to worry, though - Katherine still had the birthday cake of her choice...
A napoleon cake from the Lucullus bakery chainIt was a lovely weekend-long celebration full of fun, food, and family!
Happy Birthday, Katherine!