For the big night, we decided to go to
Wan Chai (rapidly becoming one of my favorite districts - easily in my top three) and try an Indian place we had long been curious about. For those that don't know, I absolutely love Indian cuisine (though I love a lot of cuisines, so perhaps that statement doesn't hold much credibility), but we've only sampled Indian once since moving here. It was high time for round two...
Mango lassi.
Condiments (from far to near):
Tamarind chutney, mint chutney, and pickled veggies
Too yummy to wait for pictures! ;>
1 comment:
Yum Yum...a very nice way to celebrate!
Post a Comment